West Kordufan university repository

Effect of Dietary protein levels and strain on crowth performance and carcass characteristic of Heat stressed Broiler chicks

Show simple item record

dc.contributor.author Rashid, Habiballa osman
dc.date.accessioned 2018-08-13T08:37:00Z
dc.date.available 2018-08-13T08:37:00Z
dc.date.issued 2011-03-01
dc.identifier.uri http://hdl.handle.net/123456789/2459
dc.description Master Thesis en_US
dc.description.abstract An experiment was carried out to study the effect of heat stress on growth performance and carcass ............ en_US
dc.language.iso other en_US
dc.publisher جامعة غرب كردفان en_US
dc.subject REFERENCES en_US
dc.subject CONCLUTION en_US
dc.subject feed intake en_US
dc.title Effect of Dietary protein levels and strain on crowth performance and carcass characteristic of Heat stressed Broiler chicks en_US
dc.title.alternative carcass characteristic of Heat stressed Broiler chicks en_US
dc.type Thesis en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search DSpace


Browse

My Account